Plan Ahead - These take a few days to pickle
Pickled Egg Tutorial at Making Minneapolis Blog
"Ever since my success at making balsamic coriander pickled eggs, I have been wanting to try a few more flavors. Someone suggested Thai flavors, which sounded really good! So, a few days ago I cooked up some eggs and made two new varieties of pickled eggs. The first I used Thai green curry paste from a can some lime juice, fresh cilantro, garlic, and shallots".... Read more
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